Description
Our baked fruit pies contain approximately 3 pounds of fresh, ripe fruit. The Wildberry Rhubarb pie contains a blend that’s about 50% wild berry mix (strawberries, raspberries, blackberries, blueberries) and 50% rhubarb.
Wildberry Rhubarb Pie
$20.00
Full of deliciousness, this Wildberry Rhubarb pie wonderfully combines sweet berries with tart rhubarb. The flavorful filling is the star of the show; it has just enough sugar added to bind it together -less than 1 cup!- so it stays beautifully in the crust without spilling out when cut. The crust is no slouch either – solid, but light, it won’t crumble to pieces as it’s cut and enjoyed.
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